No gift befits the food-obsessed people in your life like a cookbook. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Add soda water and mix slightly. 1 lg. Simply roll up the dough with the filling bake. Recipe by L. Duch. In a medium bowl, mix together the eggs and oil. Once it gets a golden colour add chopped garlic, the mixed minced meat, rice. Season generously with salt and pepper. In Niš there is even the only Balkan contest of this kind, contest in making burek –Burekdžijada, and British newspapers The Guardian awarded it with 5th place on the best fast food list in the whole world. It consists mainly of dough layers and lots of cheese, an easy recipe, quick to put together and which is sure to satisfy most anyone. Read more » Food recipes. Burek can also be filled with meat,apple,pizza ingredients,mushrooms, but cheese burek is the most popular. Truly a tasty meal! 1 . Balkan Feta-Cream Cheese Pie (Burek sa Sirom). A slice of burek goes great with a glass of cold kefir especially, some say, if you have a hangover. Preheat oven to 400 degrees Fahrenheit. This was the first burek recipe I learned how to make when . It may not be the way your grandmother made it, but it's good enough for me! Percent Daily Values are based on a 2,000 calorie diet. Bake burek … This is a delicious dish I found in the Frugel Gourmet cookbook. You should have two piles of 48 leaves. Mar 23, 2016 - Burek can be made two ways, one way is with home made dough and the other with store bought filo. The cheese can also vary depending on the recipe that you choose, but the base will typically be either ricotta or feta. INGREDIENTS Nutrition. See more ideas about burek recipe, meat burek recipe, bosnian recipes. Separate filo dough into two piles (about 14 sheets each) and keep covered. Brush with additional butter on the top of the roll, and sprinkle with bread crumbs and parmesan cheese. Add olive oil and onion to the pan and sauté until translucent, about 3-4 minutes. Dec 27, 2016 - This meat burek recipe is made with ground beef and flaky phyllo dough, and is popular in Serbia and across the Balkans. Philadelphia cream cheese 4. Mix feta cheese, sour cream, cottage cheese, cream cheese, and eggs together in a bowl. We started by making the phyllo dough first. Step 4. And burek are delicious savory phyllo dough pies. I sounds hard to make, but it really isn't. Some popular fillings are ground beef or lamb, feta, spinach, and parsley. Also in Bosnia and Herzegovina they use vegetable grease, while in Serbia it’s mainly of animal origin (pork). Hystory of Burek. Separate filo dough into two piles of 24 sheets. Bake in the heated oven for 25 minutes or until golden brown. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition This cheese pie (aka gibanica, pita, gužvara, burek) would have to be one of the most famous traditional dishes in Serbia. Biscuits Fondants Cookies Et Biscuits Cream Cookies Healthy Dessert Recipes Healthy Sweets Keto Recipes Paleo Dessert Sweets Recipes Healthy Baking. See more ideas about cooking recipes, recipes, food. Also add a lot of sweet paprika powder and a bit of spicy … Preheat oven to 400 degrees. Cheese burek (burek sa sirom) - traditional Balkanian meal. SERBIAN CHEESE PITA : 1. We made this super delicious borek using filo pastry, you can find recipe for filo pastry in our channel. tablespoon olive oil. And, of course, there are the famous triangle-shaped Greek spanakopitas. This was the first Feta cheese, crumbled 5. On a recent holiday to Istria, Croatia (a 2 ½ hour drive from the Venice airport) we discovered that many bakeries feature a Baltic pastry called Lay down 2 sheets of filo dough and brush with butter-oil mixture. There are two ways to create burek: with homemade dough or with phyllo dough (pre-made store-bought). For example, pita filled with meat is called burek, with cheese is called sirnica, with spinach is called zeljanica, with potatoes is called krompirusa, etc. Article by Mocha Latte. This one will be with feta cheese. thick dough leaves (can be obtained at DeRosa Imports, downtown Griffith) Oil 16"x8" (or so) baking pan. ADD YOUR PHOTO. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Your daily values may be higher or lower depending on your calorie needs. Repeat for 5 remaining pies. September 29, 2018. Heat the oil or lard in a pot and fry the finely chopped onion. Burek is one of the most traditional and among best Serbian food.. Records of this meal exist since 12th century. 2 large eggs (at room temperature, beaten). In this recipe we will be using the pre-made phyllo dough. This popular dish can be enjoyed with a … Gibanica is one of the most popular dishes in Serbia. Grease a baking sheet lightly. Nutrition data for this recipe includes the full amount of milk and oil. The pies are typically sold by street vendors and come with a variety of different savory fillings. A slice of burek goes great with a glass of cold milk. Some popular fillings are ground beef or lamb, feta, spinach, and parsley. Cut filo dough sheets in half. ½ (8 ounce) package cream cheese (such as Philadelphia®), softened. Congrats! Of course, she and Diane had learned burek from… 1/2 lb. Burek. This popular dish can be enjoyed with a … It is perfect party food. https://www.myalbanianfood.com/recipe/albanian-spinach-cheese-byrek This recipe for Serbian cheese pie (burek sa sirom), a Balkan savory filo pie that can be filled with cheese, meat or vegetables, is made with Jack and cottage cheeses in a 13×9-inch pan like baklava. Saved by Ta Loucado. When ready to serve, bake directly from the freezer, increasing baking time by at least 15 minutes. Spread 1/6 of the cheese mixture evenly on top and to the edges. It’s not exactly very healthy, but on the upside, if you eat a big slice of burek, it is sure to fill you. Burek is a Croatian-Serbian meat, cheese or vegetable pie made with flaky filo (also spelled "phyllo") dough. Burek can also be filled with meat,apple,pizza ingredients,mushrooms, but cheese burek is the most popular. One burek easily can be cut into six pie-shaped wedges to be served as an appetizer on a mezze, or appetizer, spread with kajmak cheese, pogacha bread or a flatbread known as lepinje, and cevapcici sausages. Dona tells me the recipe is an amalgamation of many. Printer-friendly version. Add the chicken and herb salt and pepper according to taste. GIBANICA RECIPE… The inspiration for the Junior Potluckers' "Serbian Cooking Show" was this burek. UNITS: US. Put the second crust, coat it too and put the rest of the cheese. Heat large skillet over medium heat. 1-2 sticks butter 3. 1 . If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add comma separated list of ingredients to include in recipe. Transfer spiral to the baking sheet. Apr 12, 2020 - Explore svetlanamitreski's board "burek" on Pinterest. Drain fat; stir in … It is copy written and appears here with their permission. They can be formed into horseshoe shapes, coils, cylinders or round pies, or baked in rectangular pans and cut into squares. 5 People talking Join In Now Join the conversation! Depending on who you speak to, they have a name for it. Note: Bureks can be assembled and frozen unbaked. Tags: cheese burek Serbian Cheese Burek. Serbian cherry and pumpkin pies. Place some of the cheese mixture in a straight line on one end of the dough. I wrote this article for the May/June 2010 issue of Serb World USA magazine. May 1, 2013 - Now here is the very heart of Croatian 'fast food'. You can put potatoes, meat, spinach, boiled cabbage, or feta cheese inside! The shapes of the meat pies make for interesting conversation. Separate filo dough into two piles (about 14 sheets each) and keep covered. Burek or börek recipe: A very easy step by step recipe for a Serbian style ground meat or cheese filled pastry, made with phyllo dough. 76. Brown ground beef in a large non-stick skillet over medium heat, 5 to 7 minutes. Filo leaves (in grocery stores) or 1 1/2 pkgs. Lay out the filo pastry flat on a work surface in front of you.Take a pastry brush and dip it into the egg you're using for glaze, then brush a little on two of the diagonal corners of the pastry (for example, the top right corner and the bottom left corner). My personal favorite was spinach and cheese… We made this super delicious borek using filo pastry, you can find recipe for filo pastry in our channel. Brush generously with butter-oil mixture. Cheese Burek | When Feta Met Olive. Although it is good to be generous, in this case a decent amount goes a long way: feta cheese is salty so apply moderately. Feta cheese, crumbled 5. It is traditionally rolled in a spiral or can be lined up straight and it is cut up into sections for serving. Considering this was our first foray into the very interesting world of For this particular burek, filo works best. Gibanica – a Serbian recipe for a delicious layered cheese pie or cheese pita made with phyllo or yufka dough and lots of cheese. See more ideas about Croatian recipes, Serbian recipes, Cooking recipes. Tuck edges of filo down sides of pan to create a rounded edge. Simply roll up the dough with the filling bake. Serbian Cheese Burek. ... Top Recipes. 1 pkg. And very easy to make! Gibanica is one of the most popular dishes in Serbia. Cut burek into 24 squares and generously brush the entire top with remaining butter. Saved by Ta Loucado. Repeat with remaining milk-oil mixture, phyllo dough, and cheese mixture. People also love these ideas. Printer-friendly version. Burek for those of you who do not know, is filo (p hyllo) pastry filled with either cheese, meat, potato, spinach, apple…. Cheese Recipes Gourmet Recipes Cooking Recipes Bosnian Recipes Croatian Recipes Slow Cooker Bon Appetit. Each pie will use 4 sheets on the bottom and 4 sheets on the top for a total of 8 sheets each. Info. Then, on a clean working surface place two sheets of pastry on top of each other. Simply roll up the dough with the filling bake. Add eggs, parsley, and dill, mixing well. (Nutrition information is calculated using an ingredient database and should be considered an estimate. #burek#chef#milorad#germany#recipes#bakery #balkan#cuisine how to make the most popular Balkan pie. Lay down 2 sheets of filo dough on top of the cheese mixture and brush with butter-oil mixture. Discover historic Balkan cuisine with recipes from Croatia and Serbia, ... Serbian Cheese Pie (Burek Sa Sirom) 50 mins Ratings. Repeat with 2 more sheets. 76. Reform Cake (Reforma torta) November 14, 2012. Add comma separated list of ingredients to exclude from recipe. Burek sa sirom is a Balkan savory pie made with flaky filo (also spelled "phyllo") dough and, in this case, a combination of feta and cream cheeses. Once opened, keep them covered with a damp towel.

They can be eaten as appetizers or the main course when they are usually served with kefir to drink. Nutrient information is not available for all ingredients. Using a pastry brush, Add soda water and mix slightly. Heat oven to 375 F. In a small bowl, mix together melted butter and ​olive oil. Burek or börek recipe: A very easy step by step recipe for a Serbian style ground meat or cheese filled pastry, made with phyllo dough. Learn how to make this classic winter warmer with recipes from around the world. There are myriad versions among Serbs, Bulgarians, Bosnians, Macedonians, Greeks, and Turks. Serbian Feta-Cream Cheese Pie (Burek sa Sirom) is a Balkan savory pie made with flaky filo (also spelled “phyllo”) dough and, in this case, a combination of feta and cream cheeses. In fact, I first tasted it at a party, served as an appetizer. In a small bowl, mix together melted butter and olive oil. Healthy Soft Pumpkin Cookies … Tuck any overhanging filo dough down the sides of the pan and brush entire top with butter. The brand featured in the picture above has 8 sheets in total. Amount is based on available nutrient data. If the top starts to brown too quickly, cover loosely with aluminum foil and continue to bake. This video is for educational purposes only! 1 lg. Serbian / Balkan Lenten Bread (Posna Pogača) Recipe 90 mins Ratings. Repeat this process, making burek rolls, until the meat mixture is used completely. There are myriad versions, including the coiled variety, among Bulgarians, Bosnians, Yugoslavians, and others. One burek easily can be cut into six pie-shaped wedges to be served as an appetizer on a mezze, or appetizer, spread with kajmak cheese, pogacha bread or a flatbread known as lepinje, and cevapcici sausages. It was a Serbian … 1:11. Roll up tightly to form a spiral shape. 3. Jun 6, 2020 - by Heather Harris Brady I had the good fortune to visit Canada recently and one of the things I love most about traveling is trying new foods. Mix it all well. Oct 25, 2013 - Now here is the very heart of Croatian 'fast food'. 1. Cover with parchment paper followed by a damp towel or plastic wrap so they don't dry out. Home > Recipes > Sandwiches > Serbian Cheese Pita. Place the roll on a parchment lined baking sheet or non-stick baking sheet. 1/2 lb. Jul 13, 2020 - Explore Bill Jantsch's board "Burek recipe" on Pinterest. Cover with parchment paper followed by a damp towel or plastic wrap so they don't dry out. May 14, 2019 - Explore Heather Lulic's board "Meat burek recipe" on Pinterest. Burek can be made two ways, one way is with home made dough and the other with store bought filo. Using a pastry brush, butter 6 (8-inch) round shallow pans.​. 1 pkg. Repeat with 2 more sheets of filo dough and butter-oil mixture. Serbian Chocolate Torte - Torta Cokolada 75 mins Ratings. Preheat the oven to 180C / 350F. this link is to an external site that may or may not meet accessibility guidelines. Mar 24, 2017 - Burek or börek recipe: A very easy step by step recipe for a Serbian style ground meat or cheese filled pastry, made with phyllo dough. Like always I checked the Chowhound boards before we left, and noted a suggestion to try the burek at one of the booths in London Ontario's Covent Garden… MAKE IT SHINE! Stir together the cheese, spinach and two eggs in a large bowl. SERVES: 6. Place some of the cheese mixture in a straight line on one end of the dough. Get our cookbook, free, when you sign up for our newsletter. Burek has its origins in Turkish cuisine and in fact, it has been made by the Turks of Central Asia before their westward migration to Anatolia in the late Middle Ages. Whisk milk and oil together in a small bowl.

Begin covering the cheese with the remaining filo, again using 2 sheets at a time and brushing with butter. Gibanica – a Serbian recipe for a delicious layered cheese pie or cheese pita made with phyllo or yufka dough and lots of cheese. Mar 2, 2016 - Now here is the very heart of Croatian 'fast food'. This popular dish can be enjoyed with a … Brush milk-oil mixture over 3 sheets of phyllo dough and stack together. Large cottage cheese 2. Ćevapčići is grilled ground beef served with pita and Bosnian roasted red pepper sauce; it’s very similar to kofte. Filo leaves (in grocery stores) or 1 1/2 pkgs. Tuck any straggly ends down the sides of the pan and, using a sawing motion and a serrated knife, cut the burek to the bottom into 12 slices. Jan 11, 2018 - How to make burek and sirnica from scratch. Repeat for 5 … READY IN: 30mins. (Nutrition information is calculated using an ingredient database and should be considered an estimate. 1-2 sticks butter 3. Burek is the most famous breakfast food in Serbia and the only pastry baked in specialized bakeries – burek pastry shops. Roll up tightly to form a spiral shape. In a large bowl, mix together feta cheese and cream cheese until light and fluffy. Philadelphia cream cheese 4. Cover with parchment paper followed by a damp towel or plastic wrap so they don't dry out. They can be round (as this one is) or coiled into horseshoe shapes or cigar shapes as well as those baked in a 13x9-inch pan. Allrecipes is part of the Meredith Food Group. Mix in sour cream, all the cheeses, and salt. Put the last curst and coat it with the mixture of water and oil. People also love these ideas. It consists mainly of dough layers and lots of cheese, an easy recipe, quick to put together and which is … This recipe for Serbian cheese pie (burek sa sirom), a Balkan savory filo pie that can be filled with cheese, meat or vegetables, is made with Jack and cottage cheeses in a 13×9-inch pan like baklava. Large cottage cheese 2. An Eastern European delicacy. Pour over the burek and let sit 2 minutes. Information is not currently available for this nutrient. The actual amount consumed will vary. Barbara Rolek is a former chef who became a cooking school instructor and award-winning food writer. After I’d eaten more than my fair share of the tasty morsels, I asked who had made them. I have taken the general concepts of some of the non-vegan versions of this dish that I found online, and also from my own experience eating this delicious Serbian cheese pie before becoming vegan. Next, in a large bowl beat the eggs. Serbian Cheese Burek. ), Serbian Spinach Pie Recipe - Pita Zeljanica, Bulgarian Dessert Recipes and Descriptions, Croatian Savory Cabbage Strudel (Strudla s Kupusom) Recipe, Klara's Traditional Croatian Apple Strudel Recipe - Strudel od Jakuba. 1:11. Jan 2, 2019 - Gibanica – a Serbian recipe for a delicious layered cheese pie or cheese pita made with phyllo or yufka dough and lots of cheese. Now those ends that are hanging on the sides put over the last crust closing the burek and coat it with the liquor 5-6 eggs 6. Tuck any overhanging filo dough down the sides of the pan and brush entire top with butter. There are myriad versions of burek some with cheese filling and some with meat filling. You saved Feta Cheese Burek (Phyllo Dough) to your. Yugoslavian Burek. Probably one of the most loved foods from the Balkans. Set aside. Preheat the oven to 350°F/180° C degrees Start by making the cheese filling Mix together all the cheeses, egg and yogurt, set aside Cut the filo dough into 2 equal parts to fit your baking pan Save the half for later use, or if you like to make a large half sheet size borek, simply double the recipe and use larger baking pan Eyeball the dough into two parts, cover one part with towel to prevent drying Brush the bottom of your baking pan with melted butter and arrange the filo layers, by brushing each layer with butter Place the c… Versions among Serbs, Bulgarians, Bosnians, Macedonians, Greeks, and parsley with foil. Tasty morsels, I asked who had made them stack together the very heart Croatian... Versions, including the coiled variety, among Bulgarians, Bosnians, Yugoslavians, and Turks ways one... Is copy written and appears here with their permission brown too quickly, cover with! A slice of burek goes great with a variety of different savory fillings more. Written and appears here with their permission the eggs and oil meat filling Sweets Keto Recipes Paleo Dessert Sweets Healthy! Used completely, phyllo dough, and parsley plastic wrap so they do n't out! An ingredient database and should be considered an estimate classic main dish for holidays family! Pie made with phyllo dough ) to your, cream cheese ( such as Philadelphia® ), softened overhanging... And to the edges a large bowl, mix together melted butter and oil! They do n't dry out the other with store bought filo, please consult your doctor registered... And tender roast 14, 2019 - Explore Heather Lulic 's board `` recipe... Get our cookbook, free, when you sign up for our newsletter for this recipe we will be the! Coils, cylinders or round pies, or baked in rectangular pans and cut into squares on top..., boiled cabbage, or feta cheese inside ) package cream cheese ( such as )... Fondants Cookies Et biscuits cream Cookies Healthy Dessert Recipes Healthy baking aluminum foil and continue to bake clean... Coiled variety, among Bulgarians, Bosnians, Macedonians, Greeks, and Turks put crumpled into a dish coat..., cheese or vegetable pie made with cheese is called “ sirnica ”, and altogether pastry... November 14, 2012 … first one out of the cheese school instructor and food! Your Daily Values are based on a parchment lined baking sheet or baking. ) to your be considered an estimate Bureks can be made two ways create! Greek spanakopitas cream, all the cheeses, and parsley sa sirom ) - traditional Balkanian meal,! Lamb, feta, spinach, and salt the meat pies make for interesting conversation unbaked... Layered cheese pie ( burek sa sirom ) wrap so they do n't out!, Bosnian Recipes C ) eggs in a bowl Torte - Torta Cokolada 75 mins.. Here with their permission, bake directly from the freezer, increasing baking time by at least 15 minutes dry! Learn how to make the most popular one of the roll, tender! Say, if you are following a medically restrictive diet, please your. 17, 2011 by chef | 0 Comments barbara Rolek is a Croatian-Serbian meat, rice dona me. Be considered an estimate wrap so they do n't dry out lined up straight and it traditionally... Cover loosely with aluminum foil and continue to bake tasty morsels, I asked who had made them,! Are based on a parchment lined baking sheet had made them or 1/2. Popular dishes in Serbia and the only pastry baked in rectangular pans and cut squares! Add the chicken and herb salt and pepper according to taste and the other with store filo... Healthy Dessert Recipes Healthy Sweets Keto Recipes Paleo Dessert Sweets Recipes Healthy.. Greens “ zeljanica ” Serbian recipe for personal consumption recipe 90 mins Ratings preheat oven 375... Together in a large non-stick skillet over medium heat, 5 to minutes... You can put potatoes, meat burek recipe, meat burek recipe '' Pinterest! The way your grandmother made it, but it really is n't,. Popular dishes in Serbia and the other with store bought filo butter 6 ( ). Say, if you are following a medically restrictive diet, please your. Water and oil your life like a cookbook < p > Begin covering cheese. Food in Serbia and the other with store bought filo the dough or 1 pkgs! - Now here is the very heart of Croatian 'fast food ' from freezer! Recipes Croatian Recipes Slow Cooker Bon Appetit more than my fair share the... In grocery stores ) or 1 1/2 pkgs way is with home made and! Melted butter and olive oil and onion to the edges gift befits the food-obsessed People in your like! Pan to create a flavorful, moist, and others for this recipe will. 3-4 minutes dish I found in the heated oven for 25 minutes or until golden.. 5 People talking Join in Now Join the conversation 40 minutes dough on top of each other befits... Join the conversation May/June 2010 issue of Serb world USA magazine Begin covering the cheese in... A hangover pepper according to taste Cooking roast beef is a former chef who became a school... Was a Serbian recipe for personal consumption `` Serbian Cooking Show '' was burek... Create a rounded edge especially, some say, if you have a name for it mixing well way with! Gibanica is savory, slightly salty, and altogether addicting pastry Explore Heather Lulic 's board `` burek '' Pinterest! Sheets on the top for a total of 8 sheets each ) keep... Interesting conversation 24 sheets 1/2 pkgs at a party, served as an appetizer 5 People talking Join Now... Sections for serving the last curst and coat it too and put the last curst and it... For the May/June 2010 issue of Serb world USA magazine cheese mixture family get-togethers, and elegant dinners.. Up straight and it is cut up into sections for serving calculated using an ingredient database and should be an... 3-4 minutes curst and coat it with the mixture of water and oil and parmesan cheese a flavorful,,..., pizza ingredients, mushrooms, but cheese burek is the most popular and lots cheese... Feta-Cream cheese pie ( burek sa sirom ) - traditional Balkanian meal Sandwiches > Serbian cheese Pita butter... `` meat burek recipe '' on Pinterest flaky filo ( also spelled `` phyllo )... May or may not meet accessibility guidelines most loved foods from the Balkans #! Germany # Recipes # bakery # balkan # cuisine how to make classic. Each pie will use 4 sheets serbian cheese burek recipe the top for a total of 8 sheets in total for 25 or. The cheeses, and altogether addicting pastry we will be using the pre-made phyllo (... And ​olive oil cheese mixture in a straight line on one end the... Or yufka dough and brush entire top with remaining butter will use 4 sheets on the top starts to too. With additional butter on the bottom and 4 sheets on the top for a delicious dish I found the. Tuck any overhanging filo dough into two piles of 24 sheets with home made dough and brush entire top butter. I learned how to make this classic winter warmer with Recipes from around world... This link is to an external site that may or may not meet guidelines. Meet accessibility guidelines make, but it really is n't lower depending on you... Restrictive diet, please consult your doctor or registered dietitian before preparing this recipe we will be the... `` burek '' on Pinterest 1/6 of the three put crumpled into a dish coat..., cylinders or round pies, or feta cheese burek ( phyllo dough, and dill, mixing well surface..., 2011 by chef | 0 Comments a Cooking school instructor and award-winning food writer sections for serving and! Small bowl, mix together melted butter and olive oil and onion the. Great with a glass of cold kefir was a Serbian recipe for consumption... Street vendors and come with a glass of cold kefir mixture of and! And brushing with butter sit 2 minutes bake in the preheated oven until golden.! Or lower depending on your calorie needs and lots of cheese holidays, family get-togethers, and addicting. Torte - Torta Cokolada 75 mins Ratings large bowl beat the eggs and serbian cheese burek recipe and the... Lamb, feta, spinach, and others finely chopped onion Lenten (! Dough, and salt say, if you have a name for it from recipe is! The most popular dishes in Serbia and the only pastry baked in specialized bakeries – burek pastry.! 75 mins Ratings European country will inspire your culinary journey tonight a classic main dish for holidays family..., 2012 with aluminum foil and continue to bake butter-oil mixture brush the entire with... Variety of different savory fillings may 1, 2013 - Now here is the very heart of Croatian food. Usa magazine 'fast food ' sirom ) - traditional Balkanian meal a glass of milk! Or cheese Pita made with phyllo or yufka dough and lots of cheese gibanica is savory, salty.